Utensil & Equipment '11

• Pastry Wheel

Function : Cuts straight or crimped lines through dough for pastry or pasta..
Material : Metal or stainless stell
How to Clean : Wash with soap used sponge.

• Pastry Blender

Function : to mix a hard (solid) fat into flour in order to make pastries. The tool is usually made of narrow metal strips or wires attached to a handle, and is used by pressing down on the items to be mixed (cutting in). It is also used to break these fats (shortening, butter, lard) into smaller pieces. There are several alternatives to using a pastry blender. One is to work the fat into the flour with the fingertips, though this requires having a good "touch" and knowing just how lightly to work the fat into the flour without melting it. Another is to use two table knives like a pair of scissors, one knife in each hand. A third is to use a food processor.

Material : Metal or stainless stell
How to Clean : Wash with soap used sponge.

• Pot Holder

Function : used to cover the hand when holding hot kitchen cooking equipment, like pots and pans.
Material : Nilon
How to Clean : If dirty wash with soap and dry it.

Source :

http://food4lifestory.blogspot.co.id/